SMALL PLATES
PIZZA
PASTA
SMALL PLATES
Garlic Bread
oregano, grated parmigiano, melted mozzarella +1.00
Truffle Fries
potatoes, truffle oil, parmigiano
Bruschettone
homemade bread, cherry tomatoes, burrata, basil
Arancini
(4) deep fried rice balls filled with mozzarella cheese & served on a bed of housemade tomato sauce
Calamari Fritti
fried squid and shrimp, lemon, marinara or spicy aioli
Prosciutto e Burrata
prosciutto san daniele, burrata, crostini
Carciofi all Romana
oven-roasted artichokes, garlic, capers, lemon
Gamberi all Diavola
pan seared shrimp, crostini, garlic, Calabrian chili oil
Polpette al Sugo
beef & pork meatballs, parmigiano, basil, crostini
Tuna Tartare
sashimi-grade tuna, cucumber, onion, red bell pepper, tangy balsamic vinegar
Cavoletti di Bruxelles
brussel sprouts, golden raisins, pancetta, balsamic vinegar
Broccolini Grigliati
roasted broccolini, chili, pecorino, bell pepper coulis
PIZZE
*all pizzas are seasoned with Italian sea salt, basil & EVOO
Rosse
Marinara
sauce, oregano, fresh garlic, basil, EVOO
Margherita
sauce, mozzarella, basil, EVOO
add prosciutto san daniele $4
Regina Margherita
sauce, cherry tomatoes, basil, mozzarella di bufala, basil, EVOO
Cheese Pizza
sauce, shredded mozzarella, add pepperoni $2.00
Nonna
marinated san marzano tomatoes, mozzarella di bufala, garlic, oregano, basil, EVOO
Cotto e Funghi
sauce, mozzarella, prosciutto cotto, mushrooms, basil, EVOO
Capricciosa
sauce, mozzarella, prosciutto cotto, olives, mushrooms, artichoke, basil, EVOO
Vegana
sauce, oregano, mushrooms, cherry tomatoes, arugula, basil, EVOO
Carne
sauce, mozzarella, pepperoni, sausage, salame calabrese, basil, EVOO
Diavola
sauce, mozzarella, salame calabrese, basil, EVOO
Calzone
Calzone
ricotta, prosciutto cotto, mushrooms, mozzarella, basil, EVOO
Calzone Piccante
ricotta, salame & peperoncino calabrese, mushrooms, mozzarella, basil, EVOO
Bianche
Puccia Bread
rosemary, coarse sea salt, EVOO
Prosciutto & Arugula
mozzarella, cherry tomatoes, oregano, arugula, prosciutto san daniele, parmigano, basil, EVOO
Affumicata
smoked mozzarella, fennel sausage, mushrooms, parmigiano, basil, EVOO
Carciofi
smoked mozzarella, artichoke hearts, mushrooms, parmigiano, basil, EVOO
Bianca
ricotta, mozzarella, garlic, Parmigiano, cracked pepper, basil, EVOO
Scuderie
smoked mozzarella, shaved parmigiano, speck, arugula, burrata, truffle oil, basil, EVOO
Gorgonzola
caramelized onion, speck, gorgonzola, mozzarella, thyme, EVOO
Truffle
mozzarella, mushrooms, arugula, parmigiano, basil, truffle oil, add prosciutto san daniele $2.50
Mamacita
mozzarella, salame calabrese, arugula, artichoke hearts, smoked mozzarella, basil, arugula, shaved parmigiano, truffle oil
Salads
Insalata Rucola
arugula, shaved parmigiano, cherry tomatoes, lemon, balsamic vinegar
Caesar Salad
romaine, parmigiano, croutons
Caprese
fresh tomatoes, pesto, mozarella, basil, EVOO
Cuore di Farro
nutty grain, cherry tomatoes, fresh mozzarella, arugula, pesto, pine nuts, balsamic vinegar
PASTA
Carbonara
spaghetti, guanciale, egg, pecorino
Spaghetti e Polpette
red sauce, homemade meatballs
Linguine ai Frutti di Mare
clams, mussels, shrimp, garlic in marinara sauce
Fusilli Pollo e Pesto
housemade pesto, sun-dried tomatoes, chicken
Spaghetti alle Vongole
fresh clams, garlic, white wine sauce & parsley
Risotto Funghi Porcini
rice, porcini mushrooms, demi-glace
Lasagna Emiliana
housemade bolognese and bechamel
Fettucine Gamberi e Pancetta
shrimps, Italian bacon sauteed in vodka sauce
Ravioli Piselli e Prosciutto
filled with ricotta cheese in a pea sauce topped with prosciutto crudo
Ravioli all’ Aragosta
lobster ravioli sauteed with crab in a creamy vodka sauce
Tortelloni Brasato
filled with short ribs & sauteed with butter & sage
PASTA A MODO MIO
“PASTA MY WAY”
PROTEIN OPTIONS
CHICKEN | SHRIMP
Choose Your Shape
Choose Your Sauce
BOLOGNESE
tomato meat sauce made with
ground pork and beef
ARRABBIATA
spicy tomato sauce made with dried red chili peppers, garlic, homemade chili oil
SALSICCIA
creamy tomato sauce made with Italian fennel sausage, garlic, and butter
FORMAGGI
creamy cheese sauce made with mozzarella, parmigiano, and fontina
FUNGHI
mixed mushroom sauce made with onion, thyme, garlic, and vegetable stock
PESTO
fresh basil, garlic, pine nuts,
parmigiano, and olive oil
*Our pasta is cooked al dente unless otherwise requested.
Entrees
Salmone al Rosmarino
grilled salmon with rosemary on a bed of arugula & cherry tomatoes, served with a side of mashed potatoes
Costata di Angello
lightly breaded rack of lamb served with a mixed green salad
Pollo Parmigiana
lightly breaded chicken breast, provolone, marinara sauce
Monday PIzza Alla Palla
30 -in rectangular pizza served on a wooden paddle/ 12 slices serves 2-4
Margerita